Safari Cuisine

Safari is an adventure for the senses. While the majestic wildlife will undoubtedly steal the show, some of the most memorable...

As the cold winter weather rolls in, this dish – often considered a holiday staple in Tanzania – will warm you up. By request,...

Superfood, American staple, “Mother Nature’s vitamin pill” – peanuts have been called a lot of things. One thing we’re certain...

If you can’t make it to Tanzania this winter, the next best way to warm up is with this hearty soup. The creamy spinach dish i...

Pumpkin spice season is officially in full swing. The token fall flavor is showing up in everything from coffee to soup and ch...

Curious about what you’ll eat while on safari in Tanzania? Along with fresh fruits and vegetables, main courses like chicken, ...

Ever wonder who is behind those delectable meals on safari? Meet Chef Rebeka Maronde, a rising star in the Tanzania culinary s...

This soup is a guest favorite at Nyumba camps. Our safari chefs prepare the soup from scratch, and it’s simple enough to recre...